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Western Oregon University - Campus Dining : menu and nutritional information

Valsetz Food Court - Weekly Menu

Next weeks menu View Printer Friendly

Sunday 11/19 Monday 11/20 Tuesday 11/21 Wednesday 11/22 Thursday 11/23 Friday 11/24 Saturday 11/25
Breakfast Cycle 5
oatmeal
Sticky Rice-V/GFF
Bacon Cal 69
Sausage Link
Cream of Wheat-4 pts
Scrambler w/ Ham 10 pts
Bacon Cal 69
oatmeal
Biscuit and Sausage Gravy
Bacon Cal 69

Lunch BRUNCH*** 8:30-2pm:
Eggs Any Style 2 pts
Omelet w/Cheese 11 pts
Oven fried Potatoes Cal 260
French Toast
Bacon Cal 69
HOMESTYLE:
Garden Lasagna
Key West Vegetables 1 pt
Roasted Red Potatoes 2 pts
Sour Dough Bread-Valsetz 4 pts
Wrap Line:
chipotle lime chicken
HOMESTYLE:
Garden Lasagna
Key West Vegetables 1 pt
Roasted Red Potatoes 2 pts
Sour Dough Bread-Valsetz 4 pts
Wrap Line:
chipotle lime chicken
HOMESTYLE:
Garden Lasagna
Key West Vegetables 1 pt
Roasted Red Potatoes 2 pts
Sour Dough Bread-Valsetz 4 pts
Wrap Line:
chipotle lime chicken

Dinner Hawaiian:
Kalua Pork 7 pts
Sticky Rice-V/GFF
Stir Fry Vegetables
HOMESTYLE:
Jack Mac n Cheese 15 pts
Rice Pilaf
Sicilian Vegetables 1 pt
Garlic Toast 5 pts
Wrap Line:
Pulled Pork
HOMESTYLE:
Prime Rib 15 pts
Shrimp Scampi 12 pts
Pasta 5 pts
Garlic Mashed Red Potatoes 5 pts
Au Jus
Horseradish Sauce
Green Beans
Dinner Roll 3 pts
Wrap Line:
Pulled Pork

Soup Du Jour Beef Barley Soup Cal 54
Cream of Broccoli Soup 3 pts
Split Pea Soup, CN
Hearty Vegetable Soup
Baked potato Soup Cal 295

Daily Grill Fusion Bowls
Fusion Bowls
Fusion Bowls
Fusion Bowls